ANJAPPAR Roasted Red Rice Flour 1 kg

Bring the authentic flavours of South Indian cuisine to your kitchen with Anjappar Roasted Red Rice Flour. Made from 100% roasted red rice, this finely ground flour offers a distinctive nutty aroma, earthy flavour, and smooth texture. Its carefully roasted grains add a delicious depth of flavour to traditional favourites such as puttu, idiyappam, dosas, and homemade flatbreads. Whether you're recreating cherished family recipes or exploring new culinary possibilities, this versatile flour is a wonderful addition to your everyday cooking essentials.

Ingredients: 100% Roasted Red Rice Flour.

Allergen Information: May contain traces of gluten and nuts.

Nutritional Information (per 100g):
Nutrient Amount
Energy 1531 kJ / 366 kcal
Fat 1.4 g
of which saturates 0.4 g
Carbohydrates 79 g
of which sugars 0.1 g
Fibre 0 g
Protein 6.2 g
Salt 0 g

Discover the versatility of Anjappar Roasted Red Rice Flour in your favourite homemade dishes. Use it to prepare soft, delicate idiyappam, fluffy steamed puttu, savoury pancakes, or traditional South Indian flatbreads. For added variety, blend it with other flours to create unique textures and flavours in your recipes. Its naturally toasted taste pairs beautifully with coconut, vegetable curries, spicy chutneys, and aromatic gravies.

• 100% Red Rice Flour: Made from roasted red rice without additional ingredients.
• Naturally Nutty Flavour: Roasting creates a distinctive aroma and rich, earthy taste.
• Versatile Kitchen Essential: Ideal for traditional South Indian dishes, steamed delicacies, pancakes, and flatbreads.
• Low in Saturated Fat: Contains just 0.4 g of saturated fat per 100 g.
• No Listed Salt: Contains 0 g of salt per 100 g, according to the supplied nutritional information.
• Naturally Gluten-Free Ingredient: Rice does not naturally contain gluten, but this product may contain traces of gluten and is therefore not suitable to advertise as certified gluten-free without verification.