L.G Hing Powder (Asafoetida) 50g

Bring authentic Indian flavour to your cooking with LG Asafoetida (Hing) Powder. Known for its distinctive, pungent aroma, hing is a traditional spice made from the resin of the Ferula plant. When heated in oil or ghee, its intense aroma mellows into a deliciously savoury flavour, making it an essential ingredient in Indian dals, curries and vegetable dishes.

"𝗜𝗻𝗴𝗿𝗲𝗱𝗶𝗲𝗻𝘁𝘀
Asafoetida, Gum Arabic and Wheat-Based Starch or Flour. Rice flour is also listed in one supplied formulation.

𝗔𝗹𝗹𝗲𝗿𝗴𝗲𝗻𝘀
Not provided

𝗡𝘂𝘁𝗿𝗶𝘁𝗶𝗼𝗻 𝗩𝗮𝗹𝘂𝗲𝘀
Energy: 365 kcal
Fat: 2 g
of which Saturates: Not provided
Carbohydrates: 81 g
of which Sugars: Not provided
Protein: 6 g
Fibre: Not provided
Salt: Not provided"

Add a small pinch of LG Hing to hot oil or ghee at the beginning of cooking to release its aroma. Perfect for tempering dal, preparing sambar, seasoning potatoes and enhancing vegetable curries. It also adds depth to chutneys, pickles and homemade spice blends. Use sparingly, as a little goes a long way.

"Authentic Indian Spice: A traditional ingredient widely used in South Asian cooking.
Bold, Savoury Aroma: Develops a mellow, onion-like flavour when heated.
Perfect for Tempering: Ideal for dal, sambar, curries and vegetable dishes.
A Little Goes a Long Way: Just a pinch adds distinctive flavour.
Vegetarian-Friendly: Commonly used in vegetarian Indian recipes."