TRS Barley Flour 1 kg

Use barley flour for breads, cakes, pancakes, and other home baking. Mix it with wheat flour to make rotis or chapatis, or stir it into porridges and soups for added body and flavour. It is also a versatile ingredient for traditional South Asian recipes.

Ingredients

Ingredients 100% Barley flour.

Allergen information

May contain traces of Gluten and Nuts.

Nutrition information

Description                per 100g
Energy       1461kJ / 349kcal
Fat             2,5g
hereof: saturated fatty acids      0g
Carbohydrates          73,1g
of which sugar           0g
Protein      8,7g
Fiber         7,3g
Salt           0g

Use barley flour for breads, cakes, pancakes, and other home baking. Mix it with wheat flour to make rotis or chapatis, or stir it into porridges and soups for added body and flavour. It is also a versatile ingredient for traditional South Asian recipes.

• Flavour: Wholesome and lightly nutty
• Texture: Finely milled for easy mixing and cooking
• Versatile use: Suitable for baking, cooking, porridge, soups, and flatbreads
• Ideal for: Breads, cakes, pancakes, rotis, chapatis, and traditional dishes
• Pack size: Generous 1kg pack for regular home use

Health Benefits

Barley flour is a wholesome grain-based ingredient that can add variety to a balanced diet. It is naturally a source of fibre and makes a satisfying choice for homemade breads, porridges, and everyday meals.