TRS Juwar Flour 1 Kg

TRS Juwar Flour is a finely ground flour made from premium sorghum, a traditional grain widely used in Indian cooking. Naturally gluten-free and pleasantly mild in flavour, it is a versatile alternative to wheat flour for both classic and modern recipes.

Ingredients

Ingredients 100% Sorghum Flour. May contain traces of Gluten and Nuts.

Allergen information

Please refer to the ingredients list and the current product packaging for allergen information.

Nutrition information

Description                per 100g
Energy       1417kJ / 339kcal
Fat             3,3g
hereof: saturated fatty acids      0g
Carbohydrates          74,6g
of which sugar           0g
Protein      7,9g
Fiber         9,8g
Salt           0,1g

Use Juwar Flour to make authentic bhakri, rotis, and other flatbreads, or add it to pancakes, breads, muffins, and cakes. It can also be used to thicken soups, sauces, and gravies, bringing a wholesome touch to everyday cooking and baking.

• Made from: 100% sorghum
• Flavour: Mild and naturally wholesome

Naturally gluten-free: Suitable for gluten-free recipes

• · Versatile use: Ideal for flatbreads, baking, pancakes, soups, sauces, and gravies
• ·       Suitable for: Vegetarian and vegan diets
• ·    Wheat alternative: A practical flour for adding variety to your pantry

Health Benefits

Juwar Flour is naturally a source of fibre,
plant-based protein, and iron. Its fibre content can help make meals more
satisfying and supports normal digestive health as part of a varied, balanceddiet.